Fall Harvest

Tenley Rooney
The Fifth Form digs deep for the New Hampshire Food Bank

With shovels in hand, the 132 members of the Form of 2020 and 16 faculty turned over the soil in the New Hampshire Food Bank’s production garden in Manchester, N.H., on Saturday, October 6. Their efforts prepared an acre of planting beds for the winter months ahead. The garden provides fresh vegetables for the nonprofit’s various agencies and programs. This student volunteerism is part of the School’s Outreach Program, which fosters engaged citizenship through projects in the Concord community and beyond.